Utah First Food

New Products Coming Soon

Beef and Pork

Think you've had the best? Think again. UtahFirst beats anything you've tried

Veggies. Direct to you

Whatever color you prefer. We have them. Locally sourced where available. Coming Soon...

Dry Goods

Rice, Beans, Nuts, Legumes and Grains
Coming Soon!

Where's the Beef?

Ranch to table. The way you want it. Local, high plains grass fed beef.

Got Greens? (and reds and oranges...)

Locally grown, locally harvested, delivered to you without the middleman. We're your farmer's market! Coming Soon

Grain and Rice

Oats, wheat, nuts, rice, locally sourced where we can, minimally processed.

Fruit In Season

The world's finest fruit. Peaches, Apples, Plums, Cherries and Berries.

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FREE SHIPPING on orders over $150. Minimum Order $75.

New Products Coming Soon

We are currently adding functionality to our website on a weekly basis. We’re now open for business and can take payment securely through WooCommerce and Stripe

Our top menu tab functionality will be coming to life as we add information and content to our site. Our team is working diligently to create and curate the content we’re adding. As soon as we have more logistics in place, we will be releasing additional content and as we find more growers and ranchers, we’ll expand our site to all of Utah.

If you fill out our contact/subscription form, you’ll be the first to know about our products and services.

How does the USDA grade your Meat?

The United States Department of Agriculture (USDA) has eight beef grades, which are based on the amount of marbling (flecks of fat within the meat) and the age of the animal at slaughter. The top four grades, in order of highest to lowest quality, are:

Prime: This grade is the highest quality and has the most marbling. It is typically sold to high-end restaurants and hotels.
Choice: This grade has less marbling than Prime, but is still considered high-quality. It is commonly found in grocery stores and restaurants.
Select: This grade has the least amount of marbling and is considered the lowest quality of the high-quality grades. It is typically sold in grocery stores.
Standard: This grade is of lower quality than the first three, but is still considered acceptable for most consumers.

We don't care. We're Better.

Do our products cost more? Well yes they do. Since our high pasture, grass fed beef never leaves the state, we surpass the federal standards. Our beef isn't even on their scale...

Grass Fed, Spring watered, No hormones, No antibiotics, No mRNA...

Get In Touch

Be the first to know!

We will be adding new products on a weekly basis. Produce, dry goods (oats, rice, beans) will be here this summer. Leave us your contact information and we’ll get back to you. Our goal is to start a weekly newsletter with specials and discounts.